Friday, 12 May 2017

gajar ki kheer

           carrot pudding||gajar ki kheer
carrot pudding or gajar ki kheer is very delicious dessert recipe made from grated carrot,milk,sugar and dry fruit.carrot pudding is similer taste of carrot halwa.this is very easy recipe.we can serve this recipe hot or cold according to season.
INGREDIENTS:
1 c grated carrots
500 ml full fat milk
3 tb sugar
1 tb malai or milk powder
1 tb kaju
1 tb Almond
1 tb pista
1/2 ts cardemom and nutmeg powder
1/2 ts ghee
method
first peel and grate carrot.you can grate it manually or using food processor.i used red carrot.now take ghee in a nonstic pan,when ghee become hot add grated carrot mix it and cook it for 4-5 min.now we add milk,when milk start to boiling then we add sugar(you can add sugar according to your taste)and malai or milk powder.boil it for 5 min.at last we add cardemom  and nutmeg powder.add some chopped dry fruits.you can add some badam and pista for garnishing.you can watch this recipe video on my cooking channel shreeji food.https://youtu.be/fBPNN3tPok4 

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